Benedicts
Fine dining without the white tablecloth, Benedicts in Norwich serves high-quality seasonal ingredients in a relaxed environment. Run by Richard and Katja Bainbridge, this modern neighbourhood restaurant prides itself on good old-fashioned hospitality paired with fine wines and carefully sourced local produce. Diners first visit to try the best-selling British Summer Trifle that won BBC2’s Great British Menu in 2015, but they return time and again for the excellent-value set lunches and Michelin-worthy five- or eight-course tasting menus. Private dining is also available in the intimate Sewing Room upstairs, overlooking St Gregory’s Green. You can also bring the taste of Benedicts home with their Dine at Home meals and R Bainbridge Provisions.
