Eric’s Fish and Chips
With restaurants in two Norfolk locations, Eric’s Fish and Chips harks back to the traditional British fish and chip restaurants of the past, blending that nostalgia with a modern European influence. The aim, then and now, was to make fish and chips with the freshest fish (from sustainable sources), traditionally fried chips, battered seafood, mushy peas and classic homemade sauces with a twist, all washed down with great beers, wine and refreshments in a relaxed and family-friendly setting. Eric’s Fish and Chips in Thornham is set within the grounds of a working apple orchard and farm shop, Drove Orchards. In Holt, it's a retro-style diner just off the high street, where you can also order from the takeaway counter or click and collect.
